About Charcoal & Chips
About Charcoal & Chips
Discover the story behind our vibrant Australian restaurant, where charcoal-grilled favourites meet lively offline poker evenings in a bright, family‑friendly space.
Our story
From charcoal sparks to community favourite
Charcoal & Chips was born from a simple idea: combine the theatre of an open charcoal kitchen with the joy of gathering around a poker table — all in a relaxed, welcoming restaurant setting.
As Australian hospitality veterans, our founders wanted to create a venue where families, friends and workmates could share memorable meals, laugh over friendly cards, and feel completely at ease. No casino energy, no pressure, just modern Australian cuisine, warm service and playful nights out.
Today, Charcoal & Chips is a go‑to spot for casual dinners, birthday celebrations, corporate dinners and themed evenings, all wrapped in a bright, contemporary space filled with mint, coral and sky‑blue accents.
What makes us different
A restaurant first, a playful social hub always.
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1
Charcoal at the heart
Our grill anchors the menu, bringing smoky depth to premium steaks, gourmet burgers, handmade pizza and fresh seafood.
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2
Offline poker only
We host purely recreational poker nights that focus on conversation, camaraderie and shared moments — never gambling or betting.
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3
Designed for connection
From family‑friendly booths to flexible group tables, every space is crafted for easy, enjoyable get‑togethers.
The founders
The team behind the chips and charcoal
Charcoal & Chips was envisioned by a small team of hospitality friends who shared two big loves: creative food and easygoing nights around the card table. They wanted to bring that same feeling to a restaurant where everyone is welcome — from first‑time poker players to seasoned charcoal‑steak fans.
Together, they shaped a venue that balances polish with play. Expect thoughtful touches across the menu, service that feels like catching up with mates, and an events calendar full of themed dinners, corporate nights and special celebrations.
Culinary philosophy
Charcoal‑fired flavour, Australian at heart
We believe that the best meals start with exceptional ingredients and finish with just the right kiss of smoke. Our menu celebrates Australian producers and bold, vibrant flavours, from premium cuts on the charcoal grill to handmade burgers, pizzas and seasonal share plates.
Every dish is built to feel relaxed yet refined — ideal for a quick mid‑week bite, a long family lunch or a corporate dinner with a difference. Guests can explore gourmet burgers stacked with local toppings, hand‑stretched pizzas, crisp salads, fresh seafood and indulgent desserts.
At the bar, we pour Australian wines, craft beers, playful cocktails and great coffee, making it easy to customise your evening around food, drinks or both.
Local ingredients
Fresh, seasonal and sustainably minded.
Our kitchen team works closely with regional farmers, fishers and specialty producers to highlight the best of each season. This lets us serve colourful plates that feel both comforting and exciting, from charred vegetables and premium steaks to vibrant seafood and plant‑forward dishes.
- Australian‑raised meats for our charcoal grill
- Seasonal vegetables and herbs from local growers
- Fresh seafood from trusted regional suppliers
- House‑made sauces, marinades and toppings
Open charcoal kitchen
Where the grill is part of the show
Our open charcoal kitchen brings guests closer to the action. You can watch chefs tend to glowing coals, flip gourmet burgers, baste steaks and pull pizzas straight from the oven, all while the aroma of smoke and spice fills the room.
The energy of the kitchen shapes the entire dining experience — lively, generous and full of anticipation. It sets the stage for relaxed dinners, business meals and group celebrations that feel a little more special than your everyday night out.
The poker nights ethos
Purely social, always entertainment‑based.
Our offline poker evenings are designed to be inclusive, friendly and easy to join, even if you have never played before. Guests gather around the table between courses or after dinner, guided by our team through simple, recreational games.
There is no gambling, no wagering and no real‑money prizes. Instead, the focus is on conversation, light‑hearted competition and unique memories with your group.
- Entertainment‑only poker tables
- No gambling services or betting of any kind
- Perfect for team building, birthdays and corporate nights
- Customisable experiences for private events
Meet our chefs
A culinary team that cooks with heart
Our kitchen is led by chefs who combine fine‑dining experience with a love for relaxed, approachable food. They champion quality ingredients, well‑seasoned plates and generous portions that invite sharing.
From perfect grill marks on a rib‑eye to the final garnish on a signature dessert, every detail is considered. At the same time, our team remains down‑to‑earth and friendly, happy to chat about the menu, tailor dishes for dietary needs and recommend pairings from the bar.
Our partners & suppliers
Proud to work with local producers
Charcoal & Chips collaborates with regional farmers, fishers and artisans who share our commitment to quality, sustainability and community.
Farmers & growers
We source seasonal vegetables, herbs and salad greens from growers who prioritise freshness and responsible farming practices.
Butchers & fishers
Our premium cuts and seafood come from trusted partners who focus on traceability, consistency and ethical sourcing.
Artisan producers
House‑made sauces, breads, desserts and condiments are complemented by cheeses, chocolates and pantry goods from local makers.
Beverage partners
Our bar highlights Australian wines, craft beers and specialty coffee roasters, curated to match our charcoal‑driven menu.
Venue atmosphere
Playful, pastel and made for gathering
The Charcoal & Chips interior blends warm charcoal accents with mint green, coral orange, sky blue and butter yellow highlights. Organic shapes, rounded edges and glassmorphism‑inspired details create a light, contemporary feel that still feels cosy.
Soft lighting, colourful artwork and flexible seating zones support everything from quiet date nights to big birthday groups and corporate dinners. Our layout makes it easy to pair a relaxed meal with a friendly offline poker session or to host a private event with your own dedicated space.
Community & values
Togetherness, generosity and safe entertainment.
Charcoal & Chips is designed as a community space where everyone feels comfortable bringing family, friends, colleagues and clients. Our team focuses on honest hospitality, clear communication and experiences that feel inclusive and safe.
- Family‑friendly environment with a relaxed, welcoming tone
- Group‑ready tables for celebrations and team nights
- Offline poker experiences with clear, entertainment‑only guidelines
- Respectful, attentive service that adapts to each guest
Plan your visit
Join us for charcoal dining and offline poker nights
Whether you are planning a casual dinner, a corporate dinner venue or a private celebration, Charcoal & Chips brings together modern Australian cuisine and playful, gambling‑free poker nights in one bright, welcoming space.